1800s Vermicelli Pudding Recipe

A baked vermicelli pudding is a type of dessert made with vermicelli noodles, milk, eggs, and sugar. It is often flavored with spices like nutmeg and cinnamon. It’s similar in concept to rice pudding but uses vermicelli noodles instead of rice. The process typically involves cooking the vermicelli in milk until it softens, then combining…