There’s something incredibly charming about making sun tea. Imagine a hot summer day, the sun blazing down, and on your front steps, a jar filled with water and tea bags soaking up all that warmth. If you haven’t tried making sun tea yet, you’re in for a treat. It’s a nostalgic, easy, and delightful way to brew tea, harnessing nothing but the power of the sun. Let’s dive into the joy of making sun tea, its origins, how to do it, and why it’s a perfect summer activity.

What is Sun Tea?
Sun tea is exactly what it sounds like: tea brewed using the heat of the sun. Instead of boiling water on the stove, you place a jar of water with tea bags in direct sunlight and let nature do its work. The result is a smooth, refreshing beverage that’s perfect for sipping on hot days.
The origin of sun tea or practice of making sun tea became popular in the United States during the 1970s. The earliest mention I could find referred to Arizona Sun Tea and sun-savored tea in a newspaper article from 1971.
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This method of brewing tea resonated with the back-to-nature movement of the time, emphasizing simplicity and a connection with natural processes. Sun tea offered a way to make a refreshing drink without the need for modern appliances, fitting well with the era’s increasing environmental awareness and interest in homemade goods.


I remember making sun tea when I was young (yes I grew up in the 1970s) in a very similar sun tea jar sitting out on our front steps. On occasion I would use a smaller jar and leave it in my car during the day for tea when I was at work. Usually by lunch time it was ready and all I needed was a little ice from the ice maker at work. The sun tea jar that we had came with a box of tea. I think it was probably Lipton but its been so long I can’t remember.


How to Make Sun Tea
Making sun tea is incredibly simple. Here’s a step-by-step guide:
1. Gather Your Ingredients and Supplies:
- A large, clear glass jar (a gallon size works well)
- Water (filtered or tap water)
- 4-6 tea bags (black tea is traditional, but feel free to experiment with green or herbal teas)
- Optional: Fresh herbs (mint, basil) or fruit slices (lemon, orange)
2. Prepare Your Jar:
- Fill the jar with water.
- Add the tea bags, making sure they are fully submerged.
- If you’re adding herbs or fruit, put them in the jar now.
3. Brew in the Sun:
- Place the jar in direct sunlight. Your front steps, a sunny porch, or a backyard table are ideal spots.
- Let the tea steep for 3-5 hours. The duration can vary depending on how strong you like your tea and how intense the sunlight is.
4. Sweeten and Serve:
- Once the tea is brewed to your liking, remove the tea bags and any additional flavorings.
- Sweeten with sugar, honey, or your favorite sweetener if desired.
- Pour over ice and enjoy!

Why Make Sun Tea?
1. Flavor and Smoothness: Sun tea has a unique flavor profile. The slow brewing process in cooler water tends to produce a smoother, less bitter tea compared to boiling water methods.
2. Eco-Friendly: Brewing sun tea uses no electricity or gas, making it an environmentally friendly way to enjoy your favorite beverage.
3. A Touch of Nostalgia: For many, making sun tea is a cherished memory from childhood. It brings a sense of nostalgia and simplicity, connecting us to slower, more relaxed summer days.
4. Fun and Easy: Sun tea is incredibly easy to make and doesn’t require much supervision. It’s a fun project for kids and a great way to introduce them to the joy of homemade beverages.
Safety Tips for Making Sun Tea
While sun tea is delightful, it’s important to be mindful of a few safety tips:
- Use Clean Equipment: Make sure your jar and any utensils are thoroughly cleaned to prevent bacterial growth.
- Brew and Store Properly: Once brewed, refrigerate your sun tea promptly and consume it within a day or two. Sun tea is more susceptible to bacterial growth than hot-brewed tea, so it’s best to err on the side of caution.
- Consider Using Herbal Teas: Herbal teas are less likely to harbor bacteria, making them a safer choice for sun tea.
Making sun tea is a wonderful way to enjoy the summer sunshine and indulge in a refreshing drink. It’s a simple process that brings a bit of nostalgia and joy to your day. Whether you’re new to sun tea or it’s a beloved tradition, there’s something magical about watching a jar of tea slowly transform under the sun’s rays. So, grab a jar, some tea bags, and let the sunshine do the rest. Cheers to sunny days and delicious homemade sun tea!
Feel free to share your own sun tea experiences and recipes in the comments. Happy brewing!
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