Recipes

Versatile Whole-Wheat Baking Mix Recipe

Posted by Pam on
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Whole-Wheat Baking Mix

Versatile baking mix.
Print Recipe
Servings: 15 cups
Course: Bread
Ingredients Method

Ingredients
  

  • 9 cups whole-wheat flour
  • 2 cups powdered milk
  • ½ cup soy flour (optional)
  • 1 cup wheat germ
  • 5 tbsp baking powder
  • 2 cups butter

Method
 

  1. In a large bowl, mix all the dry ingredients together well.
  2. Cut in butter.
  3. Refrigerate until use.

Recipes that use the whole-wheat baking mix:

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Published by Pam

Blogger since 1999, hiker, camper, and lover of the outdoors. I research old cookbooks, newspapers, and journals recreating things I discover like old recipes. More information can be found over on my About Me page!